(above) The Breakfast Setting
(above) Custard-filled French Toast
(above) Pesto Caprese Sandwiches for lunch
(above) Lemon Poppyseed cake with Custard (don't have a torch to give the custard that golden layer on top!).
(above) Custard-filled French Toast
(above) Pesto Caprese Sandwiches for lunch
(above) Lemon Poppyseed cake with Custard (don't have a torch to give the custard that golden layer on top!).
This was my first time making custard...it was a lot easier than I thought. I think that's the way it goes with most cooking. You've just got to try it. Ceej enjoyed all the food...they were his favorites.
2 comments:
Custard is good. Did you get the recipes from your books, or what? I'm interested in it all.
Oh MY! Looks so good! I'd love to make custard! I love that word...it reminds me of Strawberry Shortcake. I think it was her cat?
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