Yesterday I used this cookbook (my new favorite!) to make some yummy Black Bean & Vegetable soup. And, to my joy and satisfaction, the soup tastes even better the next day (proving what the authors say).
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2 comments:
Ahhh ... yes, second-day soup - all the individual flavors have migrated out of themselves toward the other flavors, and - *muah!* - i la, la, la LOVE to eat!
That does sound yummy...
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